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Solanum lycopersicum

This popular tomato is famous for a reason! Roma tomatoes have thick, meaty skin and grow to be about three inches long in an elongated egg shape. They have few seeds, high sugar, high acidity, and not a lot of moisture which makes them ideal for cooking down into a tomato paste or sauce, for dehydrating, or for using in a salsa. When cooked, their sweetness and rich flavor shines through. Four to six feet tall. Disease resistant.

Determinate.

0.1 gram packet contains a minimum of 40 seeds.

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